*Sold out for 2024. Drager Farms has been raising a herd of 100% grassfed beef since 2014. They receive no GMO feed, no hormones, no antibiotics and live in a way that nature intended. Our cattle raising practices are Animal Welfare Approved and are Certified Grassfed by A Greener World (AGW). We are completely committed to sustainable practices and the humane care of our cows throughout their life cycle.
Countless studies are proving that grass-fed beef is better for you and for the environment. Make Drager Farms grass-fed beef a part of your healthy lifestyle.
We have many special cuts of beef available for purchase by the pound on the farm. Come out and pick your own Filet Mignon, NY Strip, Delmonico, Sirloin, Flat Iron, or Chip Steak. Ground beef is available for purchase online and pick up at the farm.
Bulk Beef Information
We also offer bulk beef for sale.
A typical whole share of beef would include approximately the following amounts of cuts: 23 NY Strip, 22 Delmonico, 15 Filet Mignon, 13 Sirloin Steaks, 8 Flat Iron Steaks, 15 Ranch Steaks, 8 Chuck Eye Steaks, 2 Petite Tender, 2 Flank Steaks, 2 Skirt Steaks, 1 Hanger Steak, 6 Chuck Roasts, 2 Chuck Tenders, 5 Brisket, 3 Arm Roasts, 6 Rump Roasts, 4 Eye Roasts, 2 Tri-Tip Roasts, 4 Sirloin Tip Roasts, 6 Short Ribs, 10 Soup Bones, 194 Packages of Ground Beef.
Quantity | Price |
Whole Beef (Average 320 Pounds of Beef) | $9.40/Pound (Estimated Total Cost $3008) |
Half Beef (Average 160 Pounds of Beef) | $9.60/Pound (Estimated Total Cost $1536) |
Quarter Beef (Average 80 Pounds of Beef) | $9.80/Pound (Estimated Total Cost $784) |
Eight Beef (Average 40 Pounds of Beef) | $10.00/Pound (Estimate Total Cost $400) |