A hearty soup that’s perfect for a cold winter day — or night. Top it off with some shredded cheddar, avocado, cilantro and spicy jalapeños (for a little more heat) and serve with some warm corn bread for a complete meal. Mmmm-mmm!
RELATED PRODUCTS: whole chicken
This is no Pennsylvania Dutch recipe, but it sure is some delicious comfort food! Try it straight up or “four ways” with spaghetti, raw chopped onions, grated mild cheddar, and oyster crackers!
RELATED PRODUCTS: Ground Beef
Another classic Pennsylvania Dutch standby, especially when local green beans are in season. You can use more or less beans or potatoes as desired. You can also substitute a leftover meaty ham bone for the meat or even a little bacon for a lighter version.
RELATED PRODUCTS: Ham Ends, Ham Steak, Ham Hock
An old time Pennsylvania Dutch recipe straight from Nathan’s mom that’s delicious any time of the year!
RELATED PRODUCTS: Picnic Roast, Pork Loin
Nathan absolutely loves these easy-to-make foil packet dinners. I like that I can always vary ingredients to make them a little bit different – like a little foil surprise every time you open one up. 😉
We especially enjoy taking these on camping trips and cooking them over an open fire, but they’re just as easy to make in the oven. Enjoy!
RELATED PRODUCTS: Hot Italian Pork Sausage Links, Sweet Italian Pork Sausage Links, Pork Sausage Links
Here’s one for true steak fans – this recipe couldn’t be any easier or more delicious.
This same pan-searing technique can be used to cook any of our flavorful grassfed beef steaks.
RELATED PRODUCTS: Filet Mignon, Delmonico, New York Strip, Sirloin
Looking for a new way to make bacon? Try this oven roasted method. It’s less messy and less work too.
RELATED PRODUCTS: Uncured Pork Country Bacon, Uncured Pork Smoked Bacon
Love the fresh summery taste of a mojito? Then you’ll want to try this!
We were very pleased with the outcome of this cocktail inspired skillet supper.
RELATED PRODUCTS: Bone In Pork Chops, Boneless Pork Chops